Food and Drink

  • CRANBERRY PEAR PECAN SALAD April 16th, 2018Off

    CRANBERRY PEAR PECAN SALAD
     
    Ingredients
     1/2 cup balsamic vinegar
    1/3 cup extra-virgin olive oil
    4 tbsp freshly squeezed orange juice
    2 tbsp brown sugar
    1/4 tsp salt
    ground pepper to tast

  • ROASTED BEET AND GOAT CHEESE SALAD April 16th, 2018Off

    ROASTED BEET AND GOAT CHEESE SALAD
     
    Ingredients
    3 medium beets, peeled and sliced
    1 tbsp olive oil
    3 tbsp balsamic vinegar
    1/4 tsp freshly-ground black pepper
    1/2 cup red onion, sliced thi

  • HEIRLOOM TOMATO SHALLOT SALAD April 16th, 2018Off

    HEIRLOOM TOMATO SHALLOT SALAD
     
    Ingredients
    1 small shallot
    4 tsp red wine vinegar
    1/2 tsp minced garlic
    salt
    freshly-ground black pepper
    1 tbsp extra-virgin olive oil
    3 medium heirloom

  • MANDARIN ORANGE AND COTTAGE CHEESE SALAD April 16th, 2018Off

    MANDARIN ORANGE AND COTTAGE CHEESE SALAD
     
    Ingredients
    2 large cans mandarin oranges, drained
    1 tub Cool Whip
    1 can crushed pineapple, drained
    1 box orange Jello mix
    16 oz tub large curd co

  • SWEET TEA FRIED CHICKEN November 21st, 2017Off

    SWEET TEA FRIED CHICKEN
    Ingredients
    Oil for frying
    3 cups water
    3 teabags
    1/4 cup sugar
    3 lbs fryer chicken pieces
    2 cups all purpose flour
    1 tbsp garlic salt
    3 tbsp lemon pepper seasoning,

  • FRIED CHICKEN AND GRITS November 21st, 2017Off

    FRIED CHICKEN AND GRITS
    Ingredients
    For Sauce:
    1 green bell pepper
    1 red bell pepper
    1 vidalia onion
    1/3 cup butter
    2 cloves of garlic, minced
    1/2 tsp salt
    1/8 tsp pepper
    1/2 cup heavy crea

  • SPICY FRIED CHICKEN SANDWICH WITH BLUE CHEESE SLAW November 21st, 2017Off

    SPICY FRIED CHICKEN SANDWICH WITH BLUE CHEESE SLAW
    Ingredients
    1/4 cup apple cider vinegar
    3 tbsp sugar
    2 tbsp vegetable oil
    1 1/2 tsp dry mustard
    1/4 tsp celery salt
    1 tbsp mayonaise
    3 cups

  • BUTTERMILK FRIED CHICKEN WITH HOT HONEY DRIZZLE November 21st, 2017Off

    BUTTERMILK FRIED CHICKEN WITH HOT HONEY DRIZZLE
    Ingredients
    1/4 cup honey
    2 tsp Tabasco
    1/4 tsp dried crushed red pepper
    3-4 lbs fryer chicken pieces
    2 cups all-purpose flour, divided
    1 tbs

  • Traditional Cottage Cheese August 25th, 2017Off

    TRADITIONAL COTTAGE CHEESE
    In the Style of Robertson’s Cafeteria, formerly of 11 Broad St, 1947.

  • Poached Peach Syllabub August 25th, 2017Off

    For the Spiced Poached  Peaches
    Inspired by Sarah Rutledge, 1847
    Ingredients:
    7 Pounds Peaches (Pared & Cut in Half)
    3 Pounds Brown Sugar
    1 Qt Vinegar
    1 tsp Powdered Clove
    1 tsp Powdere

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